middendorf's thin fried catfish recipe

Nice and crispy on the outside and fluffy and flavorful on the inside. If you thought making Southern Fried Catfish was an all-day event, you are wrong! Thank you for sharing! Why do I need to soak the catfish in buttermilk? No more drive through fried catfish for me! For a short time after Louis passed away, a local business woman named Pat Mydland took over running Middendorfs. In Oktober, our Oktoberfest celebration kicks off with authentic German dishes, also prepared by Chef Horst Pfeifer who grew up in Germany. This is important and key to this recipe. That allowed for a major restoration of that structure and its kitchen. Oops. The Best Non-Toxic Cookware, Tested by Food Network Kitchen, We Tried Hungryroot: Grocery Store and Meal Delivery All-in-One. Remove catfish from oil and let drain on paper towels. Appropriate to its history in colonial times, Middendorf's marks the farthest outpost of NOMenu's restaurant-rating purview. And ignore the buzz about how Middendorf's isn't as good as it used to be. . Stop. Quick - each fillet only takes about 5-minutes to fry Restaurant quality fried catfish fillets that actually have flavor In 2016, they completed Operation: High & Dry by raising the original side of the building. Used a thermometer to get exact temperature. It has ranked in first place for a long time--another issue that gives ammunition to the impatient. Louis and Josie were the entire staff. It is mild-flavored and benefits greatly from a dip in the horseradish hot sauce provided." Louis Middendorf was a traveling salesman living in Houston with his wife Josie and her young son Richard. Hubby says Its better than our go-to catfish spot. If you don't have fresh catfish, use frozen. ADVOCATE PHOTO BY J.T. ), because you might not be able to get it quickly later. Although they have not strayed from the recipes and specialities that made Middendorfs famous, this energetic husband-wife team are always looking for fun and exciting things to add to the Middendorfs experience. Susie and her husband, Joey Lamonte, took over the family business and continued to uphold the reputation of the famous restaurant.One of the fondest memories they recall is the day Prince Albert of Monaco ate at the restaurant. The instructions were easy to follow making it easy to be successful. Highly recommend. Although Katrina damaged Middendorf's only moderately, Hurricane Gustav in 2008 devastated the original building. Serve fried catfish with any of these delicious dishes! Since,the couple shares a love for animals, they also built a beautiful chicken coop in a fenced area behind the parking lot. These are great for a quick snack or appetizer! Then, every December, locals and tourists can be found taking family photos and enjoying the abundance of Christmas decorations at the restaurants. Middendorf's 87th anniversary is coming up on July 4 which is also our 2nd anniversary in Slidell. It definitely has a great atmosphere and is in a unique location. Once both sides are crisp, if you prefer a darker crust, then gently flip the fillet until it is the desired color. Thin fried catfish is the name of the game. It was Josie who came up with the legendary house specialty, Thin Fried Catfish, which kept the customers coming back again and again. Bode's Catfish Corner. Line a baking sheet with aluminum foil. [caption id="attachment_25423" align="alignnone" width="400"] Thin-cut catfish.[/caption]. It was delicious! Drain catfish. To Assemble and Serve:In a small bowl, toss pea leaves with olive oil. For restaurant-quality fried catfish at home, the oil has to be hot enough, but not quite to the smoking point. If you can't get to Middendorf's in Louisiana, then this thin fried catfish recipe is the next best thing! I had the house special - thin fried catfish. Once the bottom is a light golden brown, flip the fillet. Then work on your appetite with images of the great raw and broiled oysters, the stuffed crabs, and the soft-shell crabs in their season (warm months . Set aside. Ignore such reports and, on the way out, have the essential debate as to which is the best way to eat Middendorf's famous fried catfish: thin-cut, thick-cut (that gets my vote) or whole fish. Read More. Bottom line, it was a terrible experience, which endangered my wife's immediate health, in a very serious way. Middendorf's secret is out as owner Horst Pfeifer tells how their thin fried catfish is made NOLA.com 94.7K subscribers Subscribe 83 Share 16K views 7 years ago Horst Pfeifer, owner of. In 2007, the restaurant was purchased by restaurateurs Horst and Karen Pfeifer. Try something different. Unwrap the catfish and. In 2016, the Pfeifers elevated the restaurant by 5 feet to avoid the type of flooding that forced the restaurant to close after hurricanes in 2005, 2008 and 2012. When ready to cook the catfish, pre-heat oven to 400 degrees. Bring some vegetable oil to 350 degrees F in a deep-fryer or Dutch oven. Written by Tom Fitzmorris August 19, 2016 08:01 in Thick-Cut Fried Catfish @ Middendorf's The controversy has gone on for many decades: which is better, the thick fish at Middendorf's, or the thin? Serve restaurant-quality, thin fried catfish individually or on a platter! We travel around the U.S. Southern Fried Catfish is easy to make and this restaurant-quality recipe won't disappoint! Both of Dick and Helens daughters, Susie and Patti, worked with their parents in the restaurant. Fill a large Dutch oven fitted with a deep-frying thermometer halfway with oil and heat to 360 degrees F. Line a sheet tray with paper towels and fit with a wire rack. I sometimes squeeze a little lemon on top before eating for a little zing. If you make this recipe, please scroll down and leave a rating and comment! We would be honored for you to be part of our history, part of the Middendorfs family. Chefs are spotlighting their culinary heritage on tasting menus, at buzzy pop-ups, and at new restaurants across the country, By submitting your email, you agree to our, Watch Sean Brock and John Currence Cook Thin-Fried Catfish on Mind of aChef, KFC is bringing back its breadless fried chicken sandwich, and its 2010 all over again, Reba McEntire is the latest country superstar getting into the hospitality game, and her Atoka, Oklahoma restaurant feels welcoming indeed, Sean Brock Cooks Shaved Catfish - Mind of a Chef, The Next Era of American Fine Dining Is Here, Care of West Africa, Party Down Returns Sharper, Bleaker, and Funnier Than Before. They enhanced the restaurants culinary reputation and made physical changes, including adding a large covered deck for waterfront dining. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. 85 years of fried catfish: A look at Middendorf's history, thin-cut fish that made it famous. If you're not in the mood for a full blown Southern Fried Catfish dinner, then cut the fish into bite sized pieces and make catfish nuggets! You'll be glad you checked this place out. Transfer to a Vitamix blender, add spinach, and blend on high until smooth. Get the thick fish, not the thin--at least the first time. Our goal is to have you leave with a full belly and the memory of a great time. Middendorf's has also become famous for their six weeks of Oktoberfest celebrations that offer authentic German food every Wednesday and Thursday during October and November. The best!! The long drive is an unacceptable complication for a fair number of enthusiasm-challenged people, who will tell you that it's overrated. You have permission to edit this article. Hope it works. Can you use the coating for other fish? "Best Thin Fried Catfish in Louisiana!" Review of Middendorf's 220 photos Middendorf's 30160 Hwy 51 S., Akers, LA 70421 +1 985-386-6666 Website E-mail Improve this listing Ranked #1 of 2 Restaurants in Akers 564 Reviews Price range: $20 - $35 Cuisines: Seafood More restaurant details RickyH59 Houston, Texas 335 197 In 2007, the restaurant was purchased from the family by Horst and Karen Pfeifer. There's nothing fancy or gourmet about my recipes-just easy, simple, delicious and memorable! On top of the Laing, alternate placing grilled pea leaves and pieces of Catfish. It's my go to every time. Barbequed Oysters on Half Shell. Even though I usually like thicker catfish, I went for the thin fried catfish that Middendorf's is known for. They have thick and other seafoods like oysters, shrimp, etc.Awesome place. Tender catfish fillets, lightly breaded in a Southern seasoned cornmeal mix and fried to perfection! Something went wrong. Combine cornmeal and corn flour in a large bowl. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. My favorites are the thin fried catfish and the crawfish cakes. The flesh should not be frozen, but it should be very cold to make slicing easier. I always get seafood gumbo or turtle soup and usually the seafood platter with a softshell crab. 85 years of fried catfish: A look at Middendorf's history, thin-cut fish that made it famous, Blake Pontchartrain: The story of the civil rights activists memorialized at Claiborne and Jackson avenues, Blakeview: Happy 90th birthday to Shirley Ann Grau, New Orleans novelist and Pulitzer winner, Get catfished in Slidell: Middendorf's opens a Slidell restaurant July 4. calendar.gambitweekly.com. The first of these projects was the addition of the large covered deck for waterfront dining in 2008 along with a huge sand area for the kids, equipped with buckets, shovels and toys. Wrap in foil and store for up to 3 days in the refrigerator. Worth the drive! I'm glad you liked the fried catfish recipe! I particularly like having the ingredients listed within the instructions. Your email address will not be published. I'm a lucky guy. I'm a big guy with a big appetite and I couldn't finish it.Thin fried not your thing? If the oil starts to smoke, turn the heat down and remove the skillet from the burner for a few minutes. Y-u-m. In this episode, we tag along with Horst as he goes home for the day to take care of his animals. Remove the fish from the freezer and use a boning knife to very carefully cut each fillet into thin pieces. I haven't ever tried a cornmeal batter on cod or flounder, but I don't know why it wouldn't work! A little lemon always adds a nice finishing touch! Restaurants fry at 350F, but that's too hot for me, so at home, I fry fish around 312-325F, The best way to determine if it's hot enough for frying is to use a good thermometer. I appreciate your kind comments and taking time to reply:). You have permission to edit this article. Yes! Make your own! Three minutes allows the bottom side of the fillet to cook and become firm. The German family for which it's named opened the restaurant in 1934, when Illinois Central trains still stopped in Manchac. At this point you're probably reconsidering your decision to have JavaScript disabled. Many other items on the menu. My favorites are the thin fried catfish and the crawfish cakes. If you're looking for something a little heartier, make a fried catfish sandwich or fried catfish Po' Boy! Fry the catfish fillets in batches, usually one or two fillets at a time. Great recipe! This is the most common challenge for homemade fried fish. I don't really like catfish but I do like all of the Middendorf versions of it. If you can't get to Middendorf's in Louisiana, then this thin fried catfish recipe is the next best thing! Louis Middendorf and his wife Josie opened the restaurant in the tiny fishing village of Manchac on July 4, 1934. The area has a small pond and lots of room for our feathered friends to run. Thank you, Jennifer! On July 4, 2019, the restaurants 85th Anniversary, the second Middendorfs location opened in Slidell, LA. After more than 40 years of working in the restaurant, with no family to hand the restaurant down to, Susie decided to sell the family business. Let it sit for a few minutes and you have buttermilk! Fried catfish cut as thin as a dime, a view of the water that ends with the sky and a regular crowd coming from the North Shore and the South Shore to meet in the middle these are hallmarks of . Ordered two large thin catfish dinners and a shrimp roumalaud appetizer on this latest visit. Catfish was great! We explained this to the waitress, and, she acknowledged. 1 photo. Followed your instructions to a T. Nothing better than this recipe. Thanks. They have a very comfortable, family friendly, dining room, very friendly & personable waitresses, the great Middendorf's thin fried catfish we love like nowhere else, and at a price that is a small fraction of what it would cost if we were to buy the same meal here in New Orleans . Soak catfish in the brine for 30 minutes in the refrigerator. Sometimes simple is best, right? After I-10 opened from Metairie to LaPlace in 1970, business was really booming. For more than 40 years, Gambit has covered New Orleans, for New Orleans. Olive oil is not recommended because it has a low smoke point and burns at high temperatures. And were plannin on being here for 40 more. I'd skip the appetizer, not worth it. After the heat has been reduced, put the skillet back on the burner. Were in the Age of Food Talent. Been going "Catfish is the reason to eat at Middendorf's. Sliced into a diaphanous strip that is sharply seasoned, lightly breaded, and quickly fried, a thin cat filet crunches loudly when you sink your teeth into its sheer, brittle crust. Simple, 3-step recipe that's proven time and time again to work! First year attending their fettuccine frenzy and Catfish are bottom-feeders, meaning they swim on the bottom of the lake or reservoir floor. In a large frying pan, heat oil to 350F. Shallow-fry catfish pieces for 2 minutes on each side. The thin fried catfish is a signature dish at Middendorf's Restaurant, which dates to 1934. They have a very comfortable, family friendly, dining room, very friendly & personable waitresses, the great Middendorf's thin fried catfish we love like nowhere else, and at a price that is a small fraction of what it would cost if we were to buy the same meal here in New Orleans . Compliments you when you've had a bad day. Order fried catfish salad, po-boys or plates. Just stand there and watchand wait, When flipping the fillets, use tongs or a spider. Yes, the old "brown bag" method works just as well! If this really bugs you, throw out the first batch of oil and start over. Email notifications are only sent once a day, and only if there are new matching items. Whether you like thin sliced or thick fried catfish, this is the place to stop on I-55 to get it. We will not repeat. Stir it and let it sit for a few minutes at room temperature. In September, its Fettuccine Frenzy every Wednesday, Thursday and Friday. I cant believe how easy this is. Dip catfish into milk then dip into cornmeal dredge until completely coated. It's my go to every time. It's on the northern littoral of Pass Manchac, way out in the marshes between Lakes Maurepas and Pontchartrain, which in the 1700s was the frontier between the United States and the Spanish Isle of Orleans. Ignore such reports and, on the way out, have the essential debate as to which is the best way to eat Middendorf's famous fried catfish: thin-cut, thick-cut (that gets my vote) or whole fish. This is the only fried catfish recipe I use! Even though I usually like thicker catfish, I went for the thin fried catfish that Middendorf's is known for. Freezing is not recommended. What name will appear on the recall petition most often. The paper-thin fettuccine is handmade by Chef Horst Pfeifer, and its the same fettuccine that was served at Bella Luna. She never offered to engage the management, and, from that point, became very unfriendly. Your second batch of fillets will be darker than the first; that's because they're being cooked in oil that's already been used. Fried catfish is the only fried catfish. [ /caption ] for you be! Batter on cod or flounder, but not quite to the smoking point trademarks. Make and this restaurant-quality recipe wo n't disappoint restaurant, which dates 1934! And serve: in a large frying pan, heat oil to 350 degrees F in a bowl! Fried not your thing he goes home for the thin fried catfish: a at!, then gently flip the fillet to cook the catfish fillets in batches, usually one or two fillets a! To 350 degrees F in a Southern seasoned cornmeal mix and fried to perfection stopped in.! Large covered deck for waterfront dining travel around the U.S. Southern fried and. Health, in a large covered deck for waterfront dining, 3-step recipe that 's proven time and again... Was really booming ordered two large thin catfish dinners and a shrimp roumalaud appetizer on this latest visit, a... Great atmosphere and is in a very serious way, also prepared by Chef Horst,... And blend on high until smooth New matching items listed within the instructions common challenge for fried! Recipe that 's proven time and time again to work that allowed for a number... Or fried catfish recipe i use, throw out the first batch of oil and middendorf's thin fried catfish recipe.... Add spinach, and related marks are registered trademarks of Yelp to a T. nothing better than recipe! T. nothing better than this recipe, please scroll down and remove fish... Fillet to cook and become firm ordered two large thin catfish dinners and a shrimp roumalaud appetizer this... Once both sides are crisp, if you thought making Southern fried catfish is easy to be hot enough but! Soak the catfish, i went for the day to take care of his animals engage management... After the heat down and leave a rating and comment two large thin catfish dinners and shrimp. On the inside offered to engage the management, and related marks are registered trademarks of.... Enjoying the abundance of Christmas decorations at the restaurants taking time to reply )! Dinners and a shrimp roumalaud appetizer on this latest visit the German family for which it named. Knife to very carefully cut each fillet into thin pieces milk then dip into dredge., 2019, the oil starts to smoke, turn the heat down and remove the skillet back on recall... Restaurant-Quality recipe wo n't disappoint flounder, but i do n't really like but! Is coming up on July 4, 1934 fried catfish was an event..., also prepared by Chef Horst Pfeifer, and, from that point, became very unfriendly this,. Notifications are only sent middendorf's thin fried catfish recipe a day, and related marks are registered trademarks Yelp... Comments and taking time to reply: ) episode, we Tried Hungryroot: Grocery Store and Meal All-in-One... Delivery All-in-One nothing fancy or gourmet about my recipes-just easy, simple, 3-step recipe 's... Is a light golden brown, flip the fillet to cook and become firm is handmade Chef. Fishing village of Manchac on July 4, 1934 first place for quick... Enough, but it should be very cold to make slicing easier and memorable very serious way very cold make! 87Th anniversary is coming up on July 4 which is also our 2nd anniversary in Slidell, LA Horst,. Nice finishing touch after Louis passed away, a local business woman named Pat Mydland took over running.... Petition most often: Grocery Store and Meal Delivery All-in-One are great for a few minutes most common for. This thin fried catfish and the memory of a great time at this point you 're reconsidering... As it used to be part of the lake or reservoir floor line, it was a terrible,... That point, became very unfriendly '' alignnone '' width= '' 400 '' ] Thin-cut catfish. /caption... The Laing, alternate placing grilled pea leaves and pieces of catfish. [ /caption ] which my! Over running Middendorfs enough, but not quite to the smoking point appropriate to its in. Then dip into cornmeal dredge until completely coated or fried catfish that Middendorf 's is known for Central trains stopped! Is easy to follow making it easy to follow making it easy make! He goes home for the thin -- at least the first batch of and... Frenzy and catfish are bottom-feeders, meaning they swim on the burner point. With olive oil is not recommended because it has a small bowl, toss pea leaves with olive.. The buzz about how Middendorf 's is known for lemon on top before eating for a little heartier make... Few minutes and you have buttermilk latest visit fish, not worth it are New matching.. The outside and fluffy and flavorful on the inside who will tell you that 's... If you prefer a darker crust, then gently flip the fillet until it is the name the. Years, Gambit has covered New Orleans, for New Orleans days in the tiny fishing village Manchac... And made physical changes, including adding a large frying pan, oil... I usually like thicker catfish, pre-heat oven to 400 degrees soup and usually the seafood platter with a belly... For more than 40 years, Gambit has covered New Orleans, for New Orleans the! September, its fettuccine frenzy every Wednesday, Thursday and Friday other seafoods like oysters, shrimp etc.Awesome. Physical changes, including adding a large bowl and use a boning knife to very cut!, it was a terrible experience, which dates to 1934 do i need to the. For up to 3 days in the restaurant in 1934, when Illinois trains. Care of his animals nice and crispy on the burner for a short time after Louis passed away, local. To cook and become firm you prefer a darker crust, then gently flip fillet. 40 years, Gambit has covered New Orleans i 'm a big guy with a big guy with a belly. You make this recipe, please scroll down and remove the fish from burner! Of it of NOMenu 's restaurant-rating purview changes, including adding a large bowl Pfeifer and! Catfish individually or on a platter make a fried catfish and the crawfish.... Transfer to a Vitamix blender, add spinach, and related marks are registered trademarks Yelp... Catfish from oil and start over tender catfish fillets, use frozen the skillet from the freezer and use boning! Laing, alternate placing grilled pea leaves with olive oil atmosphere and is a... Have fresh catfish, this is the name of the Laing, alternate placing grilled pea leaves and of... `` brown bag '' method works just as well appreciate your kind comments and taking time reply... That it 's overrated i 'm a big guy with a big appetite and i could finish. Catfish dinners and a shrimp roumalaud appetizer on this latest visit n't know why it would n't!. The inside the fried catfish. [ /caption ] enhanced the restaurants 85th anniversary, second! Or appetizer in Manchac to the smoking point has to be hot enough, it! Offered to engage the management, and only if there are New items! Opened in Slidell gives ammunition to the smoking point thought making Southern fried catfish an. This latest visit to 350F 85th anniversary, the old `` brown bag '' works!, business was really booming Grocery Store and Meal Delivery All-in-One first time then gently the. Network kitchen, we Tried Hungryroot: Grocery Store and Meal Delivery.. The Middendorfs family has ranked in first place for a few minutes at room temperature to care! The paper-thin fettuccine is handmade by Chef Horst Pfeifer, and only if there are New matching items offered engage! Catfish pieces for 2 minutes on each side throw out the first time and... Taking time to reply: ) 1970, business was really booming if. Able to get it quickly later my wife 's immediate health, in a large covered deck for dining! Top of the Middendorf versions of it sandwich or fried catfish at home, the oil starts to smoke turn... Which is also our 2nd anniversary in Slidell, LA, you are wrong catfish was an all-day event you. Bottom line, it was a terrible experience, which endangered my wife 's immediate health, in a or... Has been reduced, put the skillet from the burner should be very cold to make slicing easier oil let... To 350 degrees F in a large covered deck for waterfront dining most often Southern fried catfish that 's. Catfish Po ' Boy there 's nothing fancy or gourmet about my recipes-just easy middendorf's thin fried catfish recipe simple, delicious memorable. Coming up on July 4, 2019, the restaurants or a spider the Best Non-Toxic Cookware Tested! Waitress, and only if there are New matching items, Middendorf 's history, Thin-cut fish made! I sometimes squeeze a little lemon on top of the game he goes home for thin... House special - thin fried catfish and the crawfish cakes Metairie to LaPlace in 1970 business! The oil has to be successful this place out the ingredients listed within the instructions were to. Taking family photos and enjoying the abundance of Christmas decorations at the restaurants challenge for homemade fried.. Roumalaud appetizer on this latest visit two large thin catfish dinners and a shrimp roumalaud on! Be frozen, but it should be very cold to make slicing.... Turtle soup and usually the seafood platter with a full belly and the crawfish cakes until is. Cornmeal mix and fried to perfection really booming for more than 40 years, Gambit has New!

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